100% Free — No Catch

Stop paying platforms to sell your own food.

Online ordering, delivery management, waitlist, and reservations — all free. No monthly fees. No commissions. No contracts. Your restaurant, your customers, your margins.

No credit cardSet up in 10 minCancel never
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What you're paying right now

On $9,000/month in orders, here's what the most popular platforms cost you.

DoorDash / Uber Eats
$2,700/mo
30% per order
Toast
$799 + $69/mo
Setup + monthly fee
ChowNow
$149–399/mo
Monthly subscription
Your new cost
S4vor
$0
Free forever

On $9K/month in orders, you're losing $2,700 to DoorDash. With S4vor: $0.

4 Tools. $0. Forever.

Everything your restaurant needs to go digital

Each tool is built for how restaurants actually work — not how tech companies think they should.

1
Online Ordering

Take orders directly. Keep every dollar.

Your own branded online ordering — on your website or ours. Customers order directly from you, not through a middleman.

Customizable menu with categories, modifiers, photos, and pricing
Pickup and delivery with estimated wait times
Real-time order management dashboard with status tracking
Works embedded on your website or as a standalone S4vor page
Guest checkout — no forced account creation for customers
Replaces: DoorDash, Uber Eats, Grubhub, ChowNow ($149–399/mo)
💰Your annual savings
DoorDash (30%)$32,400/year
S4vor$0/year
You keep$32,400
Online Ordering — Menu & Cart UIScreenshot Placeholder
2
Delivery Management

Manage your own delivery. No 30% cut.

Use your own drivers, set your own delivery zones and fees. S4vor handles the logistics interface — you keep the control and the margin.

Set delivery radius, fees, and minimum order amounts
Delivery time estimates shown to customers at checkout
Order routing and status updates for your drivers
Customer delivery tracking and SMS notifications (premium)
Replaces: Third-party delivery platforms (15–30% per order)
💰Your annual savings
Uber Eats delivery fees$16,200/year
S4vor$0/year
You keep$16,200
Delivery Management — DashboardScreenshot Placeholder
3
Waitlist

Fill every table. No more walk-aways.

Digital waitlist that lets customers join the line from their phone. You manage the queue from your dashboard — no more shouting names at the door.

Customers join from their phone — no app download required
Real-time queue with party size, wait estimate, and position
SMS notifications when their table is almost ready (premium)
Walk-in and call-ahead support from a single dashboard
Replaces: Yelp Waitlist, pen and paper, host stand chaos
💰Your annual savings
Yelp Waitlist$2,988/year
S4vor$0/year
You keep$2,988
Waitlist — Customer View & DashboardScreenshot Placeholder
4
Reservations

Your booking system. No per-cover fees.

Online reservations with table management, time slots, and optional deposit collection — without paying $1 per seated diner.

Customers book directly from your page — date, time, party size
Configurable time slots and availability windows
Deposit collection for large parties via Stripe
Confirmation and reminder notifications
No per-cover fees, no monthly subscription
Replaces: OpenTable ($249/mo + $1/cover), Resy, Yelp Reservations
💰Your annual savings
OpenTable (200 covers/wk)$12,588/year
S4vor$0/year
You keep$12,588
Reservations — Booking FlowScreenshot Placeholder

Live in 10 minutes

No IT department required. No week-long onboarding. No training manual.

Step 1

Sign up free

Create your account with your restaurant name, address, and contact info. No credit card, no contracts.

Step 2

Set up your menu

Add your menu items, categories, photos, and prices. Or just send us your menu and we’ll handle it.

Step 3

Start taking orders

Share your S4vor page or embed it on your website. Customers can order, join your waitlist, or book a table instantly.

📋

Too busy? Just send us your menu.

Fill out the form below and our team will get your S4vor page up and running.

📎
Upload your menu
PDF, photo, or link to your website menu
Founder Photo

I grew up in my dad's Chinese takeout. I've loved restaurants my whole life — cooking, eating out, the whole culture of it. When I opened Daikon Carrot in Jersey City, I thought the hardest part would be the food. Turns out it was the platforms. S4vor is what I wish I had.

Tony Le
Founder, S4vor · Founder, Daikon Carrot (Jersey City, NJ)

Between 30% platform fees and a partnership that fell apart, Daikon Carrot closed its doors in December 2024. With 15 years as a product manager and serial entrepreneur — including running 5 nail salons and a restaurant — Tony built S4vor so no restaurant owner has to go through what he did. This isn't built from a Silicon Valley boardroom. It's built from behind the counter.

“What's the catch?”

We get it. Here's the truth, line by line.

Is there a monthly fee?
No. $0/month. Forever.
Do you take a commission on orders?
No. 0% commission. Always.
Do I need a credit card to sign up?
No. Sign up with just your email.
Can I cancel anytime?
There's nothing to cancel. It's free.
Is there a setup fee?
No. Set it up yourself or send us your menu.
So how do you make money?
Payment processing + optional premium upgrades. The core tools are free.

Optional premium upgrades available when you're ready to grow:

SMS marketing · Loyalty programs · Advanced analytics · Custom domain · Priority placement

Restaurants already on S4vor

DC-area restaurants taking back their margins.

Founding Farmers
Seoul Spice
Ramen Nakamura
La Tagliatella
Poca Madre
Cava Mezze

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Restaurant Owner
Restaurant Name

“Testimonial placeholder — will be replaced with real restaurant owner quotes.”

Restaurant Owner
Restaurant Name

“Testimonial placeholder — will be replaced with real restaurant owner quotes.”

Restaurant Owner
Restaurant Name

Your food.
Your customers.
Your margins.

Join restaurants across the DC area who are done giving away 30% of every order. Set up takes 10 minutes. It's free forever.

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